Description

• Known for creating a delicious Banku preparation 
• Authentic to the Tribal community of Ghana 
• Mixing with water turns it into a whitish paste 
• Usually served as dumplings with stew or fish 
• Anti-inflammatory properties 
• Gluten-free and made from the finest ingredients 
• The presence of antioxidants enhances health 
• Anti-diabetic properties can help reduce the risk