Description

• Besan or Beson is also known as chickpea flour, gram flour, and garbanzo bean flour
• Enriched with all essential food groups such as proteins, carbohydrates, and fiber
• Highly beneficial in vegan cuisine as a substitute for egg
• Calories are lesser and more filling than other types of flours like wheat
• Harmful components found in processed foods are absent
• Antioxidant potential is very high and decreases the effects of acrylamide